Order a new À la carte meal
On long-haul flights from Paris,* in Premium Economy and Economy cabins, the five À la carte menus on offer (alternatives to the hot meal included) have just been changed. The Sélection Lenôtre offers the creative and elegant touch of the Parisian luxury delicatessen; the Océan menu is a subtle, fresh and delicate seafood combination; Tradition is an assortment reflecting classic French culinary traditions; and Le Marché de Jean Imbert, devised by the chef, features some of his original creations. These menus can be ordered ahead on airfrance.fr when you purchase your ticket, in the “Consult / Modify your Reservation” section, or when you check in online, with the Air France call centers or offices up to 24 hours before departure. You can pay in your local currency or with your Flying Blue Miles (4,000-8,500 Miles).
* Except flights to Amman, Bangalore, Damascus, Delhi and Mumbai. The Italia, Océan and Tradition menus can also be ordered from the French Overseas Departments (Cayenne, Fort-de-France, Réunion, Pointe-à-Pitre), the United States (Houston, Los Angeles, New York, San Francisco, Washington), Canada (Montreal, Toronto), Africa (Abidjan, Dakar, Douala, Libreville)
and Asia (Beijing, Guangzhou, Hong Kong, Shanghai, Seoul, Osaka, Tokyo).
Jean Imbert In 2017, Air France is continuing its gourmet upgrade with the winner of the 2012 Top Chef TV show, who has come up with a new and flavorful À la carte menu for you to enjoy. A chance to discover some of Jean Imbert’s dishes that were a great success on the show.
© photothèque AF